Tracking Toronto's newest, independent, registered restaurants
"First seen" reflects when each restaurant first surfaced in our combined evidence — City permit, public-health inspection, social media — usually within a few weeks of opening, but a permit can lead actual opening by months. How we verify ›
A Caribbean kitchen built around Roti, rice curries Kothu Roti (flatbread torn and stir-fried on a hot griddle).
A Caribbean kitchen built around breakfast and lunch service, anchored in Jamaican staples.
A Caribbean health bar serving fresh smoothies, juices, açai bowls sandwiches in a format built around counter ordering and quick consumption. · No website yet.
21 iconic Toronto food corridors — each with its own page, updated daily.