All newly registered restaurants in Toronto (326)

This Vietnamese bánh mì specialist bakes all their bread fresh in-house using authentic sourcing practices.

Handmade pasta is the heart of this owner-run Italian kitchen, where fresh sheets and shapes are paired with imported Parmigiano Reggiano and traditional sauces.

This Yucatecan dessert specialist focuses on marquesitas, esquites tres leches, traditional sweets that showcase the region's distinctive flavors.

This French patisserie-café specializes in beautiful, delicate cookies and pastries alongside café service. · No website yet — be among the first to drop in.

This Indian restaurant on Davenport Rd serves traditional curries and spiced dishes and already operational. · No website yet — be among the first to drop in.

Specializes in Liuzhou snail noodles (luosifen), the iconic sour and spicy soup noodle dish from southern China, alongside hot pot service with Sichuan flavours and heat. · No website yet — be among the first to drop in.

This takeaway specializes in authentic Hakka and Indian Chinese cooking, bringing together two regional styles in one menu.

This Thai restaurant serves traditional dishes alongside cocktails in a full-service dining and bar setting.

This Ethiopian spot on the Danforth serves traditional plates that have earned praise from diners kitfo standing out as a standout. · No website yet — be among the first to drop in.

A matcha and coffee café that takes its tea seriously, drawing praise for the quality of the matcha itself.

This Greek taverna on Danforth serves traditional dishes like moussaka, souvlaki gyros made with premium regional ingredients and time-honored techniques.

Belgian waffle specialist tucked on Eglinton Ave E, where the kitchen focuses on crispy, indulgent waffles in the authentic Liège style. · No website yet — be among the first to drop in.

This Queen St E spot serves Mediterranean and Turkish-inspired dishes alongside a full bar program diners praising the parm fries, Asian skewers sliders alongside inventive… · No website yet — be among the first to drop in.

This spot specializes in Vietnamese banh mi sandwiches alongside sticky rice bowls, fresh rolls Vietnamese coffee drinks.

This Italian bakery specializes in freshly baked goods and traditional breads and still building its presence. · No website yet — be among the first to drop in.

This family-run Mexican kitchen serves traditional dishes that reviewers describe as delicious and comforting, the kind of food that feels like a home away from home. · No website yet — be among the first to drop in.

This Turkish kitchen specializes in shawarma and pide, drawing on the chef's roots in Bingöl to deliver authentic flavors. · No website yet — be among the first to drop in.

This family-run kitchen turns out authentic Kurdish and Mesopotamian cooking charcoal-grilled kebabs, silky lentil soup house-baked bread anchoring the menu.

This Vietnamese spot specializes in banh mi sandwiches and fresh rolls Vietnamese coffee rounding out a focused menu available for online ordering.

This Vietnamese spot specializes in pho, the aromatic noodle soup that anchors the cuisine. · No website yet — be among the first to drop in.

This north Indian kitchen specializes in classic delhi dishes, dal makhani, butter chicken, chole bhature parathas, executed with attention to traditional recipes and fresh…

This taquería specializes in authentic Mexican fare diners consistently raving about the homemade tortillas and beef-tongue tacos. · No website yet — be among the first to drop in.

This florentine sandwich shop specializes in schiacciata, the traditional Italian pressed sandwich made with fresh ingredients.

This Persian café serves traditional dishes in a casual setting, recently licensed and actively operating. · No website yet — be among the first to drop in.

Wood-fired Neapolitan pizzas are the draw at this Italian spot, which operates as a takeout and delivery operation. · No website yet — be among the first to drop in.

This banh mi counter on Spadina serves up fresh sandwiches with the classic Vietnamese combination of crusty bread, pickled vegetables, cilantro your choice of protein. · No website yet — be among the first to drop in.

A Sicilian gelato shop serving house-made gelato and pastries.

This craft makgeolli brewery pairs house-made Korean rice wine with traditional Korean cuisine, drawing on both heritage recipes and modern brewing techniques.

This kitchen specializes in classic Peruvian dishes including ceviche, chicharrón jalea, run by a small independent operator focused on doing one thing well.

This long-standing Sri Lankan catering operation pivoted to takeout, serving kottu rotti, parotta, devilled eggplant curry traditional banana leaf meals that draw consistent…