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Tracking Toronto's newest, independent, registered restaurants

Tracking Toronto's newest, independent, registered restaurants

About "First seen" dates

"First seen" reflects when each restaurant first surfaced in our combined evidence — City permit, public-health inspection, social media — usually within a few weeks of opening, but a permit can lead actual opening by months. How we verify ›

Taiwanese24 days ago

Sencha

A Taiwanese milk tea counter specializing in organic tea bases and handmade toppings.

Church-Wellesley · East Toronto527 YONGE ST

One of Toronto's newest Taiwanese kitchens, as of August 28, 2026. First seen in official City of Toronto records on August 28, 2026.

The distinction here is the emphasis on fresh fruit teas and hand-pressed lime preparations alongside traditional milk tea offerings, Jasmine Green, Assam Phoenix Oolong milk teas anchor the core menu Fresh Orange, Fresh Pineapple Jasmine Lime Tea represent a broader beverage philosophy that moves beyond standard boba-shop templates. The handmade topping category (Taro Mochi, Creamy Taro, Boba) signals kitchen-level control over texture and sweetness, a meaningful detail for customers seeking quality above commodity milk tea chains. The Jasmine Matcha Latte and seasonal specials like Coconut Watermelon Chill and Fresh-Cut Watermelon round out a menu that treats tea as the primary ingredient, not an afterthought to toppings.

Try the jasmine green milk tea, assam milk tea, phoenix oolong milk tea, jasmine matcha latte, taro mochi milk tea.

Other newly registered Taiwanese kitchens nearby

2 monthsTEABYDOEast TorontoNo website — visit early

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