Indian5 months ago
Samosa Express
An Indian takeout counter built around Samosas and Naan.
Yonge-Bay Corridor · Downtown100 KING ST W, CN0152
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The kitchen's menu distills the cuisine to two core offerings: fried pastry parcels with savory fillings and Indian flatbreads, both quick to assemble and portable. This format serves the Downtown lunch crowd and anyone seeking a focused, efficient meal rather than a full sit-down experience. Samosas remain the signature item, crisp exterior, spiced potato or meat filling represent the kitchen's primary calling card.
Try the samosas, puffs, naans.
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