Indian18 days ago
Shree Swami Samartha Vadapav Harborfront
A Maharashtrian street-food counter serving Mumbai's most snacks.
St Lawrence-East Bayfront-The Islands · Downtown8 QUEENS QUAY W, #107
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About "First seen" dates
"First seen" reflects when each restaurant first surfaced in our combined evidence — City permit, public-health inspection, social media — usually within a few weeks of opening, but a permit can lead actual opening by months. How we verify ›
The newest Indian restaurant registered in Toronto, as of August 1, 2026. First seen in official City of Toronto records on August 1, 2026.
Vada Pav, a spicy potato fritter cradled in a soft pav, is the kitchen's anchoring dish, joined by Pav Bhaji (buttered buns with spiced mashed vegetables) and Dahi Puri (crispy shells filled with yogurt and chutneys). These are the foods of Mumbai's bustling lanes, replicated here with careful attention to ingredient and technique. The counter operates as a snacks-focused spot, not a full-service restaurant caters to both quick eats and larger gatherings; the Vada Pav remains the unmissable order, a perfect encapsulation of what the kitchen exists to do.
Try the vada pav, pav bhaji, dahi puri, misal paav, gulab jamun.
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