"First seen" reflects when each restaurant first surfaced in our combined evidence — City permit, public-health inspection, social media — usually within a few weeks of opening, but a permit can lead actual opening by months. How we verify ›
South Indian Dosa and Sambar anchor the kitchen at Delicacies by Banana Leaf, a family-run operation on Kipling Ave in Etobicoke, operating under single ownership across…
Dosa Boyz is a vegetarian South Indian kitchen on Finch Ave W in Etobicoke, serving paper Dosa, Idli, Vada Sambar.
21 iconic Toronto food corridors — each with its own page, updated daily.
Permits sourced from the City of Toronto Open Data Portal, cross-referenced with DineSafe and social media to bring you the freshest, newest kitchens in the city.