NowServingTO

Tracking Toronto's newest, independent, registered restaurants

About "First seen" dates

"First seen" reflects when each restaurant first surfaced in our combined evidence — City permit, public-health inspection, social media — usually within a few weeks of opening, but a permit can lead actual opening by months. How we verify ›

The kitchen marks Fat Thursday (Tłusty Czwartek), the traditional pre-Lenten celebration when Polish bakeries fill windows with pączki (deep-fried pastries filled with jam or custard) and other indulgences, a seasonal ritual documented through the business's social media. The Queensway corridor has housed Polish delis for this one anchors a stretch where Polish-language signage and butcher shops cluster around the Dundas-Kipling intersection. The pączki run is the draw during the carnival season; year-round, the deli stocks Polish cured meats, baked goods imported groceries that serve the neighbourhood's Polish-speaking residents and anyone hunting for authentic Eastern European provisions. · No website yet.

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You'll get one email the moment a new Polish restaurant is registered with the City of Toronto - typically a handful of times per year. No weekly digest, no spam, one-click unsub.