Tracking Toronto's newest, independent, registered restaurants
"First seen" reflects when each restaurant first surfaced in our combined evidence — City permit, public-health inspection, social media — usually within a few weeks of opening, but a permit can lead actual opening by months. How we verify ›
A Mexican breakfast and lunch kitchen specializing in tortas and egg dishes built around fresh guacamole, chipotle sauce, salsa avocado.
A Mexican dessert counter specializing in handheld sweets And Street snacks rather than sit-down plated fare. · No website yet.
A Mexican counter kitchen specializing in Chilaquiles, the breakfast dish of fried tortilla chips layered with salsa, protein toppings.
Mexican Street Tacos executed as a counter-service operation Downtown, anchored by a core menu of Birria and carne asada.
A Mexican kitchen specializing in Jalisco-style Birria Tacos, the slow-braised meat served with rich consommé for dipping.
21 iconic Toronto food corridors — each with its own page, updated daily.