Navrang Point
An Indian paan and snack counter operating in a high-density corridor with a substantial South Asian customer base. · No website yet.
"First seen" reflects when each restaurant first surfaced in our combined evidence — City permit, public-health inspection, social media — usually within a few weeks of opening, but a permit can lead actual opening by months. How we verify ›
An Indian paan and snack counter operating in a high-density corridor with a substantial South Asian customer base. · No website yet.
An Indian street food counter serving Vada Pav, Pani Puri Indian sandwiches in a casual takeout format. · No website yet.
A North Indian kitchen serving Dal makhani, Butter Chicken, Chole Bhature Parathas in Scarborough.
A South Indian vegetarian kitchen operating multiple locations across the region.
A fast-casual Indian takeaway operating at Consilium Place in Scarborough's Morningside corridor, Flames Gourmet pitches itself as a gourmet upgrade on the quick-service Indian…
Sri Lankan and South Indian cooking available for takeout and dine-in a menu anchored in spice-forward curries and traditional preparations from both cuisines.
A Hyderabadi kitchen bringing the royal cuisine of Deccan to Toronto through slow-cooked dum biryanis, hand-pressed Kebabs house-made desserts.
A Kerala-focused Indian kitchen operating in a casual bistro format, built around the snacks and curries of Kerala's home-cooking tradition. · No website yet.
Indian cooking rooted in Punjab, served as a counter-service Thali operation in Scarborough. · No website yet.
A contemporary Hyderabadi kitchen serving Mandi, Biryani, Tandoori Kebabs street-style Hakka preparations in a sit-down dining format.
A Pakistani kitchen specializing in karahi, the signature wok-cooked curry that defines much of Lahore's street food culture. · No website yet.
An Indian snack counter focused on farsan (fried and savoury preparations) and fresh daily batches.
An Indian kitchen operating from a Scarborough Food Court, built around a core roster of North Indian dishes executed with attention to foundational technique. · No website yet.
Indian counter operation serving fresh juices, homestyle curries brewed Chai under one roof. · No website yet.
Spice Club operates two locations serving North Indian and Hakka cuisine a menu anchored in biryanis and regional specialties.
Vijayawada Biriyani in Scarborough's Sinnott Road corridor takes its name from the Andhra Pradesh city that sits in the heartland of South Indian Biryani culture the kitchen…
Indian kitchen operating as a cloud-based delivery operation while its physical restaurant space undergoes construction.
Bangladeshi restaurant serving Kebabs, curries sweets rooted in South Asian diaspora cooking.
Hakka Bistro Scarborough at Eglinton Ave East brings the Indo-Chinese cuisine that developed in Kolkata's Hakka Chinese community to a Scarborough audience that already knows…
An Indian kitchen specializing in North Indian curry house standards a full bar and sit-down service.
21 iconic Toronto food corridors — each with its own page, updated daily.