About "First seen" dates
"First seen" reflects when each restaurant first surfaced in our City permit, public-health inspection, and Google Places evidence — usually within a few weeks of opening, but a permit can lead actual opening by months. How we verify ›
This north Indian kitchen specializes in classic delhi dishes, dal makhani, butter chicken, chole bhature parathas, executed with attention to traditional recipes and fresh…
This kitchen specializes in Sri Lankan and Indian cuisine with a South Indian focus, drawing praise for signature dishes like fish mandi, lamb shank masala chicken biryani that…
This hyderabadi kitchen specializes in slow-cooked dum biryani alongside southern Indian classics like dosa and idli chicken 65 as a standout.
This kitchen specializes in royal Hyderabadi flavours, anchored by fragrant biryani, mandi tandoori meats charred in the clay oven.
This take-out Indian bistro on Sheppard Ave E brings traditional subcontinental flavors to the neighborhood, focusing on a streamlined menu designed for quick service. · No website yet — be among the first to drop in.
This kitchen specializes in Indian thalis and traditional dishes, drawing consistent praise from diners for its authentic approach to the cuisine. · No website yet — be among the first to drop in.
This kitchen specializes in Indian and Pakistani classics regulars raving about the Chicken Karahi, Mutton Karahi fragrant Biryani. · No website yet — be among the first to drop in.
This spot brings together Indian tandoor and curry cooking alongside Hakka noodles, bridging two distinct cuisines under one kitchen.
This south Indian fine-dining kitchen specializes in authentic Chettinad cuisine standout dishes like biryani and kaatu varuval (spiced meat preparation).
This takeout counter specializes in fresh Indian snacks Diamond Farsan among its offerings.
This Indian Street food counter specializes in vada pav and other quick, savory bites meant for grabbing on the go. · No website yet — be among the first to drop in.
This takeout specialist focuses on Indian curries and sambar, drawing consistent praise from diners for their execution of both classics. · No website yet — be among the first to drop in.
Indian takeout and café serving traditional subcontinental fare. · No website yet — be among the first to drop in.
This south Indian kitchen serves up authentic dishes like Mysore Bonda alongside a breakfast buffet of traditional South Indian fare. · No website yet — be among the first to drop in.
This takeout spot specializes in Hyderabadi and Andhra Pradesh cooking biryani as the standout, customers rave about both the classic version and paneer biryani. · No website yet — be among the first to drop in.
This delhi-focused kitchen specializes In Street food classics, featuring tandoori chaap rolls, crispy momos filled with spiced potato or paneer tandoori paneer momos that…
This spot serves chai, paratha, butter chicken South Asian Street food classics.
This Indian kitchen specializes in kababs and curries alongside their namesake mithai, traditional Indian sweets and desserts that anchor the menu.
This independent kitchen builds its identity around Indian regional biryanis, Hyderabadi dum and Lucknowi styles anchor the menu, complemented by slow-cooked broths, butter…
This Indian kitchen specializes in rich, creamy curries like butter chicken and paneer tikka masala alongside traditional tandoori preparations.
This independent kitchen blends Indian Street food with pizza, serving pani puri from a live station alongside samosas, tandoori paneer pizza, dabeli vadapav.
This spot serves Indian, Canadian Sri Lankan fare diners particularly drawn to the mutton kothu roti and chicken dishes.
This kitchen specializes in authentic Hyderabadi fare signature biryani, dosa, tandoori naan anchoring a menu that bridges South and North Indian home-style cooking.
This maharashtrian kitchen specializes in regional dishes that anchor its identity: misal pav, vada pav, kolhapuri chicken, malvani pomfret fry puran poli.
This south Indian vegetarian kitchen specializes in crispy dosa, fluffy idli fried vada served alongside warming sambar, classics executed with care.
This Indian restaurant specializes in Hyderabadi dum biryani alongside classic curries like dal makhni and kadai chicken.